Santorini: Flavors of a Volcano
On the breathtaking island of Santorini, Diane picks capers, visits a vineyard known for its basket-shaped vines, and learns how to make juicy tomato fritters. Whether from land or sea, Dian... Read allOn the breathtaking island of Santorini, Diane picks capers, visits a vineyard known for its basket-shaped vines, and learns how to make juicy tomato fritters. Whether from land or sea, Diane reveals the intense flavors of Santorini.On the breathtaking island of Santorini, Diane picks capers, visits a vineyard known for its basket-shaped vines, and learns how to make juicy tomato fritters. Whether from land or sea, Diane reveals the intense flavors of Santorini.