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World renowned chef Gordon Ramsay puts aspiring young chefs through rigorous cooking challenges and dinner services at his restaurant, "Hell's Kitchen".

Chef David Chang travels around the world tasting food from different cultures.

In the 1980s, "BROS" were on of the biggest bands in the world - for 15 minutes. A raw and emotional look into the aftermath of fame and the re-connection between two twins torn apart by their past.

The top two chefs compete for the "Hell's Kitchen" title.

Three finalists must cook and perfect their menus; two advance to the finale. The remaining chefs pick from the season's past contestants to help in the final dinner service; the winner is announced.

What is Chinese-American food? Can it be considered fine dining? How different is it from Chinese food in China? Dave and pals including Alan Yang (Master of None) and food writer Serena Dai (Eater) probe these questions as Dave travels all the way to Beijing with expert Fuchsia Dunlop to consider both palates and prejudices. Guest stars Ruth Riechl.