Justine and Guests Adam and Darren show you that simple foods with minimal ingredients don't have to mean plain and boring food. On today's episode of Everyday Gourmet Pumpkin and Brocolini Pulse Penne, Stir Fried Prawns in Chilli Jam, and DIY Sushi Cones are on the menu. Pastry Chef Darren then puts a twist on a classic toastie.—Stephanie Brownlee