Plot

The four contestants, all from Swindon, are: Mark Farrow, who believes men are better cooks, business manager Sarah Louise Moore, ethnic Filipino Imelda Smith, and spiritualist Annette Storey, who calls upon her angels whenever she can.

The four contestants, all from Swindon, are: Mark Farrow, who believes men are better cooks than women and believes supermarket bought food is crap; business manager Sarah Louise Moore, a confident person about everything; ethnic Filipino Imelda Smith, a person who enjoys the finer things in life; and spiritualist Annette Storey, who calls upon her angels whenever she can. Annette is the first to host. Her menu consists of: ricotta stuffed Portobello mushrooms as the starter, baked swordfish and prawns on tagliatelle as the main course, and chocolate orange surprise for dessert. Beyond the quality of the food, the guests discuss an item found among Annette's private things. The second host is Imelda, whose Asian inspired menu consists of: lumpiang prito as the starter, Thai green curry as the main course, and halo-halo for dessert. Two of the guests decide to get into a friendly verbal sparring match over dinner. Third host Sarah's Greek inspired menu consists of: zucchini fritters and nutty rice stuffed tomatoes as the starters, moussaka as the main course, and baklava for dessert. The friendly verbally sparring from the evening before turns more pointed to the point where one continuing with this and the last meal is questionable. The last host is Mark, whose menu consists of: homemade fried curd cheese with cucumber mint salad as the starter, fillet of roe deer as the main course, and summer pudding for dessert. The two who have had the feud over the last two days try to make amends. Mark then makes the announcement of the winner of the £1,000.—Huggo