Episode list

James' adventure begins in the Orkney islands, a place he's never been and is excited to explore.

James and his travelling companion, Nick Nairn continue their Scottish adventure in Lossiemouth, home to the first RAF squadron and a fleet of typhoon fighter jets.

James' culinary tour of Britain continues in Scotland with a trip to Blair Castle in the Highlands. He's joined by top Scottish Michelin starred chef Tom Kitchin.

James and Tom make their way to the capital city, Edinburgh.

The time has come to cross the border from Scotland to England and where better to begin this leg of the journey than James' home county of Yorkshire? Here he's joined by Michelin starred chef Lisa Allen.

James continues his British adventure in Lancashire with top local chef Lisa Allen in the passenger seat Their first stop is Lisa's home town of Clitheroe.

James' adventure has brought him over the border into North Wales where he's joined by the amazing chef Stephen Terry.

James and Stephen are heading south through Wales en route to Pembrokshire. But before they get there, there's one stop that must be made, to visit Gareth Ward of the stunning restaurant Ynyshir.

James' British adventure has crosses over the Irish sea in to Northern Ireland where he's joined by his great pal and famous local chef, Paul Rankin.

James and Paul reach Paul's home town of Belfast, where he's gives James a personal tour of Northern Ireland's capital city.

James visits the capital of the Balti - Birmingham. Here he meets acclaimed food critic, broadcaster, columnist and author; Grace Dent.

James travels to Nottingham, where he sets up his mobile kitchen in the middle of Sherwood Forest and cooks a Forest Feast, for long-time pal and Michelin award winning restaurateur Sat Bains.

James Martin's British adventure has travels to Norfolk where he's joined by his good old mate and top local chef, Galton Blackiston.

No adventure around the UK would be complete without a trip to the capital city, London. James checks out some of his old haunts and stops in on Clare Smyth.

James brings his culinary tour of the UK to his neck of the woods as he spends precious time in his adopted home county of Hampshire.

James' culinary tour continues as he explores the South East and the county of Kent. Here he meets up with local chef and restaurateur Mark Sargeant.

James continues his British adventure by taking to the seas and traveling across the Solent to explore the Isle of Wight with Hampshire chef Lenny Carr-Roberts.

James' culinary adventure hits the South West of England with a visit to the food capital of this region, the vibrant city of Bristol. Here he hooks up with local chef Romy Gill who gives James a guided tour of this incredible place.

As James' British Adventure draw s to a close, he heads for Devon to hook up with his old mate Michael Caines who just happens to be a Michelin starred chef and owner of Lympstone Manor.

Continuing his British Adventure, James travels to Cornwall where his travelling companion is local hero, chef Paul Ainsworth.